Nakao Maboroshi Akabako Junmai Daiginjo is a premium sake from Hiroshima, Japan, brewed with a unique apple yeast and high-polishing rice to create a rich, fruity aroma with a mellow, gorgeous, and smooth taste. It has a high alcohol content of around 16%, a rice polishing ratio of 45%, and a balanced flavor profile with a sharp finish, making it a versatile food companion. This sake is best enjoyed cool, around 5∘C to 15∘C.

• ABV: ± 16%
• Vol: 720ml
• Type: Sake
• Origin: Japan